As voted in the Brighton Restaurant Awards
Book a TableFreshly made, using the best local produce
View our menusPub classics, delivered to your door (not by Oscar!)
Order takeawayWe are open from 10am to 10pm Tuesday to Saturday, 10am to 8pm on Sundays and 10am to 6pm on bank holidays.
We serve toast with toppings and hot breakfast rolls from 10am to 11.30am, our lunch and bar menus from noon to 3pm and dinner from 5pm, except on Sundays, when we serve lunch from noon to 8pm, with the last booking at 6pm. Our Friday Night Takeaway is available every week, for collection or delivery at 6pm — click above for the menu and order form.
We source as much quality, local and sustainable produce as we can. We are surrounded by many innovative and passionate farmers and producers, many of whom we consider to be our friends, and the area boasts some of the country’s best wines, beers and cheeses. You won’t find things like olives or avocados on our menus, because, delicious as they are, there’s plenty of choice and flavour right here on our doorstep.
We keep a close eye on food miles, packaging and our use of landfill, we use harvested rainwater for our garden and we compost whatever we can.
Jevington is surrounded by farm land, woodland and downland. The sea is just at the bottom of the valley, and the coastline includes Beachy Head, the Seven Sisters and Cuckmere Haven — so you can explore for miles!
There are plenty of exceptional places to visit, from Eastbourne’s award-winning Towner Gallery, to Charleston Farmhouse (home to some of the Bloomsbury set), Glyndebourne, the Rathfinny Wine Estate and Long Man Brewery.
We are always happy to suggest places to stay, to introduce you to the village’s many talented artists and to recommend some of our great local tradespeople.
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